This looks delicious. Yum!
I like browsing through the WP reader, and use tags like food, lunch, rice, Japanese, Korean, art, London, recipe, random, food blog, and many many more to discover other blogs and inspiration. The other day, I found this very interesting post & tutorial about Onigirazu (you can find the full post here) by Nonbirichan.
As you know, I use quite a lot of onigiri in my lunches, sometimes very simple plain ones, other times I turn them into character bento, like boy & girl or piggies, but I had not heard of Onigirazu before. A quick internet search teaches me that apparently Onigarizu has been popular in Japan for some time now, so I guess it’s also time for me to join in 🙂
If I understood it correctly, Onigiri = shaping rice, with Onigirazu = you don’t shape the rice, as in Japanese “zu” at the end of…
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