In frosty January it is so tempting to cuddle up on the sofa with a bowl of carbs (mashed potatoes/spaghetti/brownies/mac and cheese/yada yada…). But yummy as this proposition is, it pretty much goes against the grain (geddit) of our inner urge to do a little January spring clean. And I’m not talking dusting.
If you are anything like me, and some of my fellow food bloggers here in the UK, December was just one long buffet line of temptation. Mince pies, edible decorations, stollen, eggnog, chocolates. Delicious of course, but healthy-diet derailers one and all.
Despite best intentions most of us will be feeling a little tubbier, slower and, well, blah. Because even with restraint on the sweets and cookies most of us will have naturally been eating larger portions of our healthier choices. I know I did. I blame the lack of sunlight. I just can’t see how much is…
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