Have you read the blog Green Kitchen Stories? It’s incredibly inspiring, full of delectable food photography and healthy, vegetarian recipes. It makes me want to be virtuous, aspiring to the easy-going, colourful, healthy lifestyle of the authors David Frenkiel and Luisa Vindahl.
I can’t tell you how many times I’ve made their Seven-Minute Choco-Almond Truffles (it’s a lot) and their Ginger and Turmeric Honey Bomb warded off several lurgies that threatened to invade my body this winter.
I’ve been a fan for awhile, and I was delighted to see that they’ve just released their second cookbook, this time taking their approach to food on the road and collecting beautiful vegetarian recipes from all over the world.
Would you like to win one of three copies of Green Kitchen Travels by David Frenkiel and Luise Vindahl? Then read on!
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